antioxidant

Oksidasyonu önleyen ve hücreleri hasardan koruyan madde

A substance that inhibits oxidation, especially one used to prevent the deterioration of stored food or remove potentially damaging oxidizing agents in living organisms.

• Blueberries are rich in antioxidants.
• Many people take vitamin C as an antioxidant supplement.
• The antioxidant properties of green tea have been widely studied.
• Laboratory experiments suggest that the antioxidant compounds in certain plant extracts may reduce cellular damage caused by free radicals.
• Nutritionists recommend consuming foods high in antioxidant vitamins to support long-term cardiovascular health and immune function.
• The pharmaceutical industry has invested heavily in developing synthetic antioxidant therapies for neurodegenerative diseases like Alzheimer's.

Eş anlamlılar: free radical scavenger, preservative, antioxygen

Zıt anlamlılar: oxidant, oxidizing agent, pro-oxidant

Oksidasyonu önleyen veya yavaşlatan

Having the property of preventing or slowing oxidation.

• The antioxidant effect of the compound was significant.
• She uses a cream with antioxidant ingredients.

Eş anlamlılar: anti-oxidative, protective

Zıt anlamlılar: oxidizing, oxidative