Bu kelime YDS'de çıktı
poultry
/ˈpoʊltri/
noun
Tavuk, hindi, ördek ve kaz gibi et veya yumurta için yetiştirilen kümes hayvanları.
Domestic birds raised for meat or eggs, such as chickens, turkeys, ducks, and geese.
- The farm raises poultry and sells fresh eggs at the market.
- Poultry should be cooked thoroughly to avoid food poisoning.
- She prefers poultry to red meat for health reasons.
- Epidemiologists monitor poultry populations closely for signs of avian influenza, as certain strains have the potential to jump species barriers and infect humans.
- Sustainable agriculture advocates argue that small-scale poultry farming can provide protein security for rural communities while maintaining lower environmental impact than industrial operations.
- Genetic research has traced the domestication of poultry back approximately eight thousand years to Southeast Asian regions where wild jungle fowl were first bred.